Rava Dosa

Ingredients :

Rice Flour : 1 cup
Rava : 1/2 cup
Maida : 1/4 cup
Onion : 1
curry leaves
salt
pepper balls : 1 tsp
coriander leaves
chillies : 2
Cummin seeds : 1 tsp

Method:

1. Cut the chillies, onion, curry leaves into small pieces
2. Add all the ingredients together.
3. Add water and mix. The mixture should be thinner than the idli batter mixture.
4. When pouring the batter on the pan, make sure that the pan is very hot. And pour the batter from outside in.
5. Add ghee and serve with coconut chutney.